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Food & Hospitality Jobs in tunbridge wells east
Created: 2026-03-07
Seasonal Duty Manager
Youth Hostels ... Bardon Mill, England
Job Description Duty ManagerYHA The Sill at Hadrians Wall, Bardon Mill, Northumberland, NE47 7ANSeasonal, flexible contract - March to November ...
Created: 2026-03-18
Lifeguard
Butlins Minehead, England
Job Description DescriptionAbout the RoleOur lifeguards are on hand to ensure our guests are having a great time as well as keeping safe in the ...
Created: 2026-03-18
Assistant Manager (Front ...
Pret A Manger Manchester, England
Job Description Assistant Manager Pret here! We're proud makers of delicious food, organic coffee and big ideas across 750+ shops in 20+ ...
Created: 2026-03-07
Housekeeper
St Austell Brewery Lyme Regis, England
Job Description The Rock Point is a wonderfully scenic inn that lies on Lyme Regis harbour, overlooking the surrounding bay and Jurassic ...
Created: 2026-03-19
Preparation / Cooking ...
Thrive Group Dulcote, England
Job Description Thrive Shepton are delighted to be working with our client in Wells, who are actively recruiting for Preparation / Cooking ...
Created: 2026-03-18
Sous Chef
Caring Homes London, England
Job Description Sous Chef - The Pines, Wandsworth - 15.75 per hour50 Bedded Nursing, Dementia and Residential HomeFull time contract, 40 hours ...
Created: 2026-03-18
Chef
Flur Pizza Pasta Edinburgh, Scotland
Job Description Chef / New Opening Edinburgh City Centre / 26,000 to 27,000 per annumAre you a chef who loves the fast-paced energy of a busy ...
Created: 2026-03-07
Sous Chef
Kamro Limited T/A ... Guildford, England
Job Description Job Title:Sous ChefSalary:34,000 DoE + TipsLocation:Albury, HertfordshireAre you a passionate and creative Sous Chef with at ...
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Created: 2026-03-09
Cook
Empower Digital ... Atherstone, England
Job Description Cook Berzerk Active Play Centre - AtherstoneSalary - c28k FTE (13.50 per hour) Cook. Create. Feed the fun.Were looking for ...
Created: 2026-03-17
Duty Manager
Blue Arrow - ... Edinburgh, Scotland
Job Description Duty Manager - Nightclub, EdinburghSalary: 30,000Hours: 42 per week, 5 days over 7 (mix of day & night shifts)Recruiting via ...
Created: 2026-03-11
Food and Beverage ...
Rhubarb Hospitality ... London, England
Part of Oak View Group (OVG), Rhubarb is a premium hospitality collective specialising in luxury event catering, restaurant dining and ...
Created: 2026-03-19
Assistant Food & Beverage ...
Zorca Hospitality Ltd London, England
Job Description
About The Zetter
The Zetter is a quiet celebration ofintimate spaces, timeless imperfection,andunapologetic British ...
Created: 2026-03-18
Food Preparation Chef - ...
Rhubarb Hospitality ... London, England
Part of Oak View Group (OVG), Rhubarb is a premium hospitality collective specialising in luxury event catering, restaurant dining and ...
Created: 2026-02-15
Hospitality GM: Lead a ...
COREcruitment England
A vibrant hospitality group is opening a new food-led pub in Hertfordshire and seeking a General Manager to build and inspire a team. Ideal ...
Created: 2026-03-19
Hospitality Food Service ...
Aramark England
Ideal candidates will have experience in hospitality and be strong team players. A leading catering service provider is seeking a Food Service ...
Created: 2026-03-12
Food and Beverage ...
Valor Hospitality ...
Dunluce Lodge, our 5-star luxury resort in Portrush, is seeking a Food and Beverage Supervisor to join the team in our fabulous Bar and ...
Created: 2026-02-11
Hybrid Bid Manager - Food ...
CH&CO City of London, ...
A leading food services provider is seeking a Bid Manager to join their Business Development Team. Candidates should have a minimum of two years' ...
Created: 2026-03-12
Food Service Assistant ...
Sodexo Group England
Maintain high standards of food hygiene, cleanliness and food safety in line with hospital and health regulations. Deliver hospitality items to ...
Created: 2026-03-09
Sous Chef – Wiltshire ...
Taste Hospitality ... England
The kitchen is manned by an extremely dedicated and talented brigade and is now looking for a Sous Chef, with a fresh food background in a ...
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