Head Chef, Hertford

Head Chef, Hertford 40,000 + live-in accommodation (or 44,000 live-out) An 18th-century hotel in the heart of Hertford, this flagship site is part of a collection of around 90 managed pubs, some with rooms. Recently refurbished, it features 35 bedrooms and a relaxed dining area serving up to 100 covers at full capacity. We are looking for a Head Chef to lead the kitchen and continue the strong reputation for quality, seasonal food. What you will be doing Leading a small, close-knit team of around nine chefs, including one or two Sous Chefs Creating fresh, seasonal menus that change four times a year Managing daily operations and maintaining high kitchen standards Working closely with the support team based nearby Driving consistency and creativity across all dishes What is on offer 40,000 salary with live-in accommodation (shared property, 10 minutes' walk, with parking) Quarterly and annual bonuses (around 200 per month) Uniform provided Strong support from Head Office just down the road Breakfast is handled by a dedicated Breakfast Chef, giving you time to focus on menu development and leading service. Apply today to be considered TPBN1_UKCT

Created: 2025-11-04