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Sous Chef

Oyster Care Homes Limited - Radstock, South West

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Job Description

Somer Valley HouseSkills, Experience, Qualifications, If you have the right match for this opportunity, then make sure to apply today.Are you looking for a new opportunity within a Care Setting? We are actively recruiting exceptional, caring individuals who want to join our team at Somer Valley House, Midsomer Norton!Oyster Care Homes are focused on making our homes not just luxury places for our residents to live, but also wonderful places for our team members to work.As a Sous Chef, you will work with the Head Chef in preparing all residents' meals, ensuring work is carried out in a safe and hygienic way, the kitchen is kept clean, meeting the Food Safety guidelines and the care homes own high standards.We will offer FULL Induction Training ProgrammePAID BreaksFULLY FUNDED UniformFULLY FUNDED Blue Light CardFULLY FUNDED Enhanced DBS CheckRefer a Friend BONUS SchemePAY Day BreakfastFREE Meal on ShiftHours of work: (08:00-18:00) and you will be expected to work on a permanent rolling rota of three consecutive shifts on, followed by three consecutive shifts off, which equates to an average of 35 hours per week in total.Hourly Rate of Pay: 19.00Are you a friendly, hard-working individual, with excellent communication skills that enjoys working in a fast-paced environment? Then we'd love to hear from you!We are currently unable to offer sponsorship.Fill out the form below to apply.TPBN1_UKTJ

Created: 2025-10-10

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