Head Butcher

Check out the role overview below If you are confident you have got the right skills and experience, apply today.If youre a skilled craft professional who wants more than just a block and a knife, this Head Butcher role gives you influence, ownership and leadership in a thriving central Manchester shop. This is not just hands-on production, youll combine traditional carcass work with shop leadership, operational decision-making and genuine customer engagement. Roughly 40% craft butchery, 60% oversight and shop management.Whats in it for you37,000 pa on a 40-hour week (DOE)Clear leadership position within a respected retail environmentTuesday to Saturday working pattern (Sunday & Monday off)Central Manchester location, 5 minutes from Piccadilly StationReal autonomy in daily operational decisionsOpportunity to develop value-added product rangesWhat youll be getting stuck into as Head ButcherFull carcass breakdown to high retail craft standardsMaintaining exceptional product quality and presentationOverseeing stock control, ordering and supplier coordinationManaging waste control and protecting xjdpvnf marginsTraining, supervising and scheduling junior team membersDelivering knowledgeable, confident customer serviceDeveloping sausages, marinades and ready-to-cook linesSupervising equipment and shop maintenanceSupporting pricing and day-to-Please click on the apply button to read the full job description

Created: 2026-03-27