Canteen Manager
Pilgrims Europe - Llanidloes, Wales
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Canteen ManagerApply now, read the job details by scrolling down Double check you have the necessary skills before sending an application.Location:LlanidloesReports to:Site DirectorPurposeUndertake all tasks within the canteen to ensure a high-quality service to all staff across the site.Key Responsibilities:Ordering of stock including raising/receipting PO's on SAPEnd of day / week / month accountsContinuously review menus andPreparing and cooking of foodContinuously review processes/procedures including compliance documentation to ensure we are compliant with legislationLead onsite events such as summer BBQ and staff Christmas dinnerWork with suppliers to minimise spend on stock whilst ensuring quality menu offeringIdentify ways to maximise footfall i.e. theme daysParticipate in on site engagement activities i.e. Free Breakfast Friday's / charity fundraisingStock taking and product rotationServing of food and beveragesCollect monies and operate cash tillResponsible for cashing up at the end of the shiftCleaning of kitchen equipment, worktops, tables and floorsOpening/Closing canteen and the start/end of shiftReport faults so they can be put right quickly to avoid downtime and potential loss of stockNew menu ideas including buffet optionsBuffets / refreshments for on-site meetingsComply with company health and safety standards at all times and ensure work areas are kept clean and tidyComply with food hygiene standards at all timesComply with all COSHH and HACCP guidelinesSkills, Knowledge & QualificationsKeeps up to date with relevant legislation affecting staff catering facilitiesPrevious Management experiencePrevious experience running canteen kitchenGood verbal, written and numerical skillsWell organisedA team playerSelf-motivatedFriendly individual with focus on customer serviceGood PC skillsCoaching and mentoringSocial media activitiesTPBN1_UKTJ
Created: 2025-10-18