Restaurant Manager – New Opening Central London £40,000 - £46000 plus The concept: This one's big. Think buzzing floor, serious volume, and a guest-first culture. It's high-energy, high-impact – and the numbers prove it. Weekly turnover can hit anywhere from £85k to £300k. The role: We're after a Restaurant Manager who can own the floorandthe figures. This isn't just about running slick service – ...ADZN1_UKCT