My client a stunning hotel located in Norfolk are currently looking for a sous chef to join the team. Offering a 4 day week with a package of over 40k, if you want to work an extra day then your pay is boosted by %25 so you come out with nearly 47k. Working under a great exec chef, you will be used to fresh food cooking with ideally rosette experience. We can provide live-in at a very reasonable rate...ADZN1_UKCT