Food Hygiene Team Leader

Hygiene Team LeaderLocation: Central BeltShift: 07:00-19:00, 4 on 4 off DAY SHIFT Salary: CompetitiveWe are seeking a dedicated Team Manager to join the Hygiene Team at a site in the Central Belt. This is an excellent opportunity to contribute to the business, known for producing a variety of products to the retailersKey Responsibilities:As a Hygiene Team Leader , you will provide essential leadership to operational support teams, ensuring the delivery of key performance indicators (KPIs) on an hourly and shift basis. Your role will involve:Providing daily operational support leadership for your designated area.Ensuring safe hygiene compliance, Good Manufacturing Practices (GMP), and proper care of manufacturing assets.Liaising with the Site Operations Manager for planning and safe execution of hygiene and operational tasks.Organising and briefing staff on job allocations, risk assessments, and PPE usage.Collaborating with manufacturing, engineering, technical, and HR teams.Coaching and motivating your team to ensure adherence to business procedures.Participating in internal and supporting external audits (e.g., BRC).Assisting with site facilities management and contractor oversight.Contributing to the review and development of Standard Operating Procedures (SOPs).Delivering results against agreed KPIs and driving productivity to meet cost standards.What We're Looking For:At least 2 years of hygiene experience in food production.Level 3 Award in Food Safety.Understanding of chemicals; COSHH training is ideal (training can be provided).Highly organised, motivated, and adaptable in a fast-moving environment.Excellent communication and people management skills.Ability to analyse problems and identify solutions.Team player with a tenacious approach.A forklift or scissor lift licence is an advantage but not essential.Desirable Skills:Educated to ILM L2 or equivalent in a related vocational subject.Familiarity with plant and process manufacturing.Previous experience in food manufacturing.

Created: 2025-07-26