Commis Chef

Commis Chef - AC Hotel by Marriott Inverness Full time, part time and casual contracts are possible Gross hourly rate - 13.14 We have a fantastic position for a Commis Chef in our new restaurant at the brand new AC Hotel by Marriott Inverness. What we offer you Competitive salary Training and development opportunities 4 day working week , we want to ensure you have a great work life balance. Responsibilities As a Commis Chef youre on the first rung of the ladder to becoming a great chef. You will do food preparation work and basic cooking under the supervision of a Chef de Partie, rotating through sections such as sauce, vegetables, fish and butchery. This is your big chance to learn all there is to know about your trade. Maintaining high standards of hygiene Preparing the ingredients for a Chef de Partie, Sous Chef or Head Chef Measuring dish ingredients and portion sizes accurately Dealing with deliveries and stock rotation Our ideal candidate Is flexible and creative Has a real passion for food Has team spirit Has a minimum of 1 year experience Is fluent in English Is interested in all areas of the kitchen Is ambitious to grow within the company Is adaptive to every situation in hospitality Is well organized and resistant to stress! BENEFITS FOR YOU! Health Cash Plan Discounted room rates for you, as well as your Friends and Family, at Marriott hotels worldwide Discount on Food & Beverages at Marriott hotels worldwide Enhanced Maternity/Paternity/Adoption pay Pension scheme Twenty eight holidays (annually increasing to max thirty two holidays) TPBN1_UKCT

Created: 2025-11-01