Chef de Partie - Topsham
Hall & Woodhouse Ltd - Exeter, England
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Chef de Partie - TopshamChef, Premium Pub - Live in available + 14.00 per hour + Tips + 60% off meals Fabulous Pub - On the Quayside Part of the Hall & Woodhouse family of iconic pubs and located in the historic Saxon town of Topsham on the banks of the Exe Estuary, the Lighter is a picturesque example of a friendly, classic English pub. Great for locals and visitors alike with flagstone floors, a log burner and large terrace right on Topsham Quay the pub is busy all year peaking in the summer months. The Lighter is well positioned close to all amenities and not far from Exeter.We're growing our kitchen team and looking for an experienced CDP, Section Chef or Line Chef to jump in and help us keep the good stuff coming. If you love great food, enjoy a buzzing service, and want to work with a genuinely supportive crew, this could be your next spot.What you'll get:A proper work-life balance: 5 days on, 2 days off 14.00 per hourA share of tips + extra rewards for standout performanceReliable hours with permanent or seasonal contractsA full benefits package in a business that puts sustainability first60% off meals on shift, plus free uniform and kitchen shoesLoads of training and development opportunities - we're a Sunday Times Best Places to Work companyPathway to a Level 3 Production Chef apprenticeship (if you meet the entry criteria)Optional live in accommodation at 77.70 per week (depending on availability)A warm welcome and a team that always has your backYou'll fit right in if you're:A hands on Chef de Partie who really cares about what you doConfident running a section and nailing consistency and presentationHappy working to spec's with no variations allowedTrained in food safety, hygiene, and allergen proceduresA team player who likes supporting others and keeping the vibe positiveSomeone who thrives
Created: 2026-04-28