Head Chef - Live In (Dartmouth)

Head Chef, Country Inn, Dartmouth, Devon, 35k-40k, live in accommodation availablePlease read the following job description thoroughly to ensure you are the right fit for this role before applying.This beautiful country inn offers freshly prepared food using quality seasonal ingredients and local produce.As the Head Chef, you will beResponsible for the overall running and management of the kitchenLeading and managing a teamEnsuring a high standard of food is produced and presentedCreate and execute a fresh food menu offer for breakfast, lunch, and dinnerResponsible for HACCP, H&S, Food Safety, allergens etcWorking to budget and GPWorking hours are 5/7, 45 hours per weekBenefits include:Live in option availableA share of gratuitiesDiscounts on food and drinkTraining and career development opportunitiesYou as our ideal candidate, would be:a passionate and food driven Head Chef with a stable work history (min 18 months in each place)experienced within a high quality fresh food kitchen (high street restaurant, hotel or gastro pub)able to cook freshly prepared food with an eye for detail and presentationa strong xjdpvnf manager with the ability to lead, motivate and develop your teamfinancially aware and able to manage/work to budgetgenuinely passionate about food and customer serviceable to work well under pressure remaining calm at all times Due to location, applicants must have their own transportInterested? Then apply immediately with your updated CV

Created: 2026-04-02