KPI Recruiting is currently hiring experienced Chefs for a fast-paced kitchen role in Edinburgh. This opportunity is ideal for someone who thrives in a high-volume food service environment and is confident in all areas of food preparation. Responsibilities: Preparing, cooking, and presenting high-quality dishes Supporting the Head Chef and Sous Chef in recipe and menu development Handling meats, fish, and a variety of ingredients Maintaining food hygiene and kitchen safety standards Assisting with general kitchen operations as required Pay & Holiday Entitlement (Pre-AWR): Pay Rate: 16.00 per hour Holiday Entitlement: Accrued in line with agency policy (typically 28 days pro-rata) Payment Frequency: Weekly (every Friday into your nominated bank account) Notice Period: None required, though professional notice is appreciated Let me know if you'd like this in a downloadable format (PDF, Word), or if you need similar job descriptions created. TPBN1_UKTJ