Senior Sous Chef

Job Summary We are seeking a talented and passionate Sous Chef to join our team. The ideal candidate will possess a strong background in food production and preparation, with proven supervisory experience in a fast-paced kitchen environment. As a Sous Chef, you will work closely with the Head Chef to ensure the smooth operation of the kitchen, maintain high standards of food quality and safety, and lead a team of kitchen staff in delivering exceptional dining experiences. Responsibilities Assist the Head Chef in managing daily kitchen operations and staff. Supervise and train kitchen personnel, ensuring that all team members adhere to food safety and hygiene standards. Prepare and cook high-quality dishes according to established recipes and presentation standards. Collaborate with the team to develop new menu items and seasonal offerings. Monitor inventory levels, order supplies as needed, and manage food costs effectively. Maintain cleanliness and organisation of the kitchen area, ensuring compliance with health regulations. Assist in menu planning, portion control, and maintaining food quality throughout service. Foster a positive work environment that encourages teamwork, creativity, and professional growth. Experience Proven experience as a Sous Chef or in a similar role within a restaurant. Strong culinary skills with extensive knowledge of food preparation techniques. Demonstrated leadership abilities with experience in team management and training. Familiarity with food safety regulations and best practices in kitchen operations. Excellent communication skills and ability to work collaboratively under pressure. A passion for cooking and delivering exceptional dining experiences. If you are enthusiastic about culinary arts and possess the necessary skills to thrive in a dynamic kitchen environment, we invite you to apply for this exciting opportunity as a Sous Chef.Job Type: Full-timePay: £32,000.00-£41,387.57 per yearBenefits: Free parking On-site parkingAbility to commute/relocate: Dungannon BT71 4BQ: reliably commute or plan to relocate before starting work (preferred)Experience: Chef: 4 years (required)Work Location: In person

Created: 2025-10-12