Assistant Restaurant Manager

We are supporting one of Hampshires leading 5-star hotels with the appointment of an Assistant Restaurant Manager for its 2 AA Rosette restaurant. The property is known for exceptional dining and an outstanding guest experience. As Assistant Restaurant Manager, you will support the Restaurant Manager in the day-to-day running of the restaurant and lead a front-of-house team of seven to deliver a smooth, high-quality service. Youll be wondering whats in it for you as the Assistant Restaurant Manager 33,347 per annum plus 7,900 service charge Accommodation available (from 500 per month) Exceptional training and development with recognised training providers Cashback healthcare cover after probation Friends and family rates across the group 25% discount on all F&B Discounted spa treatments and products Meals on duty Responsibilities as the Assistant Restaurant Manager Supervising daily service and ensuring a seamless operation at all times Leading, training and motivating a team of seven to deliver exceptional standards Supporting the Restaurant Manager with team development and performance Assisting with rotas, section planning and the consistent delivery of service standards Acting as a point of contact for guests and resolving queries efficiently and professionally The ideal Assistant Restaurant Manager will Have proven supervisory or management experience within a 4 or 5-star hotel or fine dining restaurant Lead from the front with a hands-on approach and the ability to motivate a team Be proactive, reliable and keen to progress within hospitality management This is a strong next step for an ambitious hospitality professional to develop their management skills within one of the UKs most prestigious hotels, supporting an award-winning restaurant. PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE. TPBN1_UKCT

Created: 2025-11-01