Food Hygiene Shift Manager

Job Description At Mitie, our people are our greatest strength, and our promise is to create a place to work where you can thrive and be your best every day. We are recruiting a proactive Hygiene Shift Manager to lead hygiene operations and maintain high standards in a fastpaced food manufacturing environment. You'll oversee a dedicated team, drive improvements, and help ensure a safe and compliant site.Key Responsibilities:Lead daily hygiene operations, ensuring consistently high cleaning and food safety standards.Complete all hygiene, compliance and audit documentation accurately and on time.Conduct routine site inspections, delivering audits and driving corrective and preventative actions.Manage contamination incidents, pest issues and reactive hygiene requests within agreed service levels.Ensure full adherence to site safety, regulatory requirements and hygiene procedures.Maintain and update hygiene schedules, risk assessments, SOPs and training records.Manage hygiene resources, including equipment, PPE, staffing levels and cost control.Lead, train and develop hygiene team members, overseeing performance, attendance and workload planning.Communicate effectively through briefings and toolbox talks while prioritising tasks to support operational needs.Required Qualifications or Experience:Experience within a food hygiene/production environment. Good attitude and character to contribute to the team and client successes.Strong communication skills. Excellent attention to detail and organisation skills. Level 3 Food Hygiene qualification would be highly desired.

Created: 2026-03-12