Chef de Partie

Chef de Partie Full-Time (37.5 hours/week, excluding breaks) Location: Cambridge Are you ready to bring flair, focus, and flavour to the kitchen? Were on the hunt for a talented Chef de Partie to take charge of their section and deliver standout dishes every time. Youll be working alongside a passionate team under the guidance of our Head Chef and Sous Chefs, helping shape a food offering thats fresh, seasonal, and seriously good. What Youll Do Own your section prep, cook, and plate dishes to top-tier standards. Keep ingredients clean no processed foods, additives, or major allergens in your space. Help drive efficiency and minimise waste without compromising on quality. Share dietary and allergen info daily so its clearly communicated to diners. Keep your station and the whole kitchen spotless, safe, and compliant (HACCP, food safety, etc.). Support junior chefs and step up for other sections when needed. Build great relationships with your team, Front of House, and external suppliers. Stay sharp keep learning, adapting, and bringing fresh ideas to the pass. What You Bring Solid experience in a professional kitchen (ideally in a similar role). A love for honest, fresh food and doing things the right way. Strong organisational skills and attention to detail. A calm, positive attitude in a busy environment. A clean, pressed uniform and pride in your presentation. Whats on Offer We believe great people deserve great rewards. Heres what you can expect: Competitive salary based on experience 34 days holiday (incl. bank holidays) Pension scheme (defined contribution) Generous sick pay Enhanced maternity/paternity leave Healthcare cash plan Free staff lunch when the kitchens open Performance bonus (non-contractual) Cycle to Work Scheme On-site parking Ongoing training and development Sound like your next move? Step into a kitchen that values creativity, teamwork, and quality above all. Wed love to hear from you. TPBN1_UKTJ

Created: 2025-08-26