Refrigeration Engineer (Commercial)
Ernest Gordon Recruitment - bristol, south west england
Apply NowJob Description
Refrigeration Engineer (Commercial)Bristol - South West Patch£45,000 - £50,000 + Training + Company van + Overtime+ Generous BonusesAre you a Refrigeration Engineer with experience in the commercial sector and are looking for your next challenging role with one of the most well-known companies in the industry where training is a huge part of their culture?Do you want the opportunity to have all parts delivered to your home, receive door to door pay and work with an accredited trainer that can put you through up to 3 new certifications per year?On offer is a fantastic opening to join the largest global leaders in the foodservice equipment industry, and real opportunities to grow your skills and career as a refrigeration Engineer where they currently operate a City and Guilds training academy.In this role you will be responsible for attending reactive and PPM calls to repair and maintain equipment, they are one of the most sought out companies in the industry working with companies such as Co-op, Tesco and Sainsburys. THE ROLE:Based from home attending customer sites within your regionField based role fixing commercial equipmentCarrying out repair and maintenance activities within capability rangeMonday - Friday 8:00- 5:00pmOccasional overtime and on call rotaDoor to Door payTHE PERSON:HVAC Engineer backgroundF-Gas certificateHold a full UK Driving LicenseHappy to work South West patch including BristolReference:BBBH 21331Keywords: Refrigeration Engineer, Commercial, Bristol, South West, Engineering, F-GAS, Training Progression, Remote Working,If you're interested in this role, click 'apply now' to forward an up-to-date copy of your CV.We are an equal opportunities employer and welcome applications from all suitable candidates. The salary advertised is a guideline for this position.The offered remuneration will be dependent on the extent of your experience, qualifications, and skill set.JBRP1_UKTJ
Created: 2025-09-04