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General Catering Manager

Collins King & Associates Limited - Brent, England

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Job Description

My client is a leader in Food Service and they are currently looking to recruit for a very creative General Catering Manager who is aligned with up to date food and beverage trends and can deliver a premium hospitality service with values around integrity and exceptional service for a client in West London. They are looking to recruit a General Catering Manager who is passionate about food and saving the planet, driven by quality service, and eager to be a part of a dynamic team dedicated to culinary excellence. Role Manage daily operations across hospitality and staff dining in this head office in West London. Build relationships with clients, customers and team members. Ensure health and safety regulations are strictly adhered to across all locations. Develop and execute operational strategies. Oversee location finances Preferred experience Contract Catering experience from the B&I market who has the finger on food trend Strong leadership and interpersonal skills. In-depth understanding of hospitality industry trends and best practices. Outstanding problem-solving and decision-making capabilities TPBN1_UKCT

Created: 2026-01-08

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