Pastry Supervisor wanted 17 - 18 per hour We are a successful Pastry Chef Supervisor Production looking to recruit for an experienced Viennoiserie Baker to work within a team of around 8 people. You need to have o ver 3 years of experience with lamination . You need to have skills that include: Pastry / Cake production Team of 8 17 - 18 per hour possibly more Central to West London We would very much like to hear from you. Competitive pay and friendly teams of people. Please reply to this advert with your CV or you can also get in touch with us on 07989 572 005 for an informal chat. TPBN1_UKTJ