Location - BraintreeBelow, you will find a complete breakdown of everything required of potential candidates, as well as how to apply Good luck.Hours - 37.5hrs a week TTOMonday to FridayThe ideal candidate will have proven craft and management skills, a real passion for fresh food and previous client liaison experience. Ideally qualified to NVQ Level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for xjdpvnf working Monday to Friday, 37.5 hours per week and on a term-time only basis.Blu...