Sous Chef Birmingham 5 out of 7 working hours 5.30pm until 1.30am - 29,120per annumIMMEDIATE INTERVIEWS/START AVAILABLEMy client is a rapidly growing food production company, and due to a successful business win, they are looking to add a Sous Chef to their team.You will be responsible for producing premium pre-packaged meals for a new client, consisting of high quality meat, sauces from scrat...