We are looking for a hands-on, creative Head Chef to lead the kitchen at our boutique countryside hotel. This role blends bespoke small weddings with daily modern British dining, focusing on seasonal, farm-to-table cuisine.You will have the freedom to experiment with nose-to-tail cooking, sustainable sourcing, and zero-waste practices, creating memorable dishes xjdpvnf that reflect the local landscape andA variety of soft skills and experience may be required for the following role Please ensure you check the overview below carefully.Please click on the apply button to read the full job description