This exciting role working for an established company and joining a friendly team 2 days a week on a on-going placement, with the view of being permanent for the right candidate. Preparing cooked food for Breakfast, Lunch and Dinner. Prepping salads, fruits and vegetables. plating up food and serving. Washing up, ensuring kitchen is clean and tidy. Requirements: 6 - 12 months Experience of cooking in a Catering environment. Food Hygiene level 2 certificate or willing to get one. Enhanced DBS or willing to get one. Must wear safety shoes Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKTJ